About Us

At Latsi Fish Tavern, we bring the taste of the sea to the heart of Nicosia. Located in Ayios Andreas, our family-run tavern is known for its fresh seafood, traditional Cypriot meze, and warm hospitality. With daily catches, generous portions, and a cozy garden setting, we offer an authentic dining experience inspired by the coastal village of Latsi. Whether you're craving grilled octopus, red mullet, or a full fish platter, every dish is made with care and local flavor. Join us and enjoy seafood the Cypriot way - simple, fresh, and unforgettable.

Frequently Asked Questions

Answers to Your Questions

What type of cuisine do you serve?

We specialize in fresh seafood and traditional Cypriot dishes, with highlights like fish meze, grilled octopus, and prawns saganaki.

Do you offer takeaway or delivery?

Yes! You can order our dishes for delivery through Wolt and Foody, or call ahead for takeaway.

Do you offer vegetarian options?

Yes, we have a variety of vegetarian starters, salads, and sides like grilled vegetables, feta with oregano, and village salad.

What are your opening hours?

We’re open Tuesday to Saturday from 12:00–15:30 for lunch and 18:30–23:00 for dinner, and on Sundays from 12:00–15:30 for lunch. We’re closed on Mondays.

Do I need a reservation?

While walk-ins are welcome, we recommend making a reservation — especially on weekends or holidays — to ensure a table.

Where are you located?

You’ll find us at Ayiou Pavlou 1, Nicosia, just a short drive from the city center.

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